Fecund

A lunch hosted by Will Martin & Davy Pittoors

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To celebrate the autumn equinox we hosted an intimate lunch for old and new friends in Will's Camberwell garden.

 

Cooking and bringing people together for a meal is an important part of Will's identity and an extension of his art practice. Our supper clubs combine the comfort foods of his childhood with the collaborative process of queer homemaking.

We both take great pleasure in blurring the lines between art and the domestic, so it was a joy to collaborate on this afternoon of creativity, food and conversation.

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the menu

Mushroom Rillette crostini
Stuffed eggs in a sprouted nest

.
Herbed lamb shoulder
Roasted squash with goats cheese and chimichurri
Aubergine Fattoush with pomegranate
.
Fig and strawberry tart with honeyed cream
.
With an accompanying playlist
curated by Owen Duff, naturally hand-dyed napkins by Eleni Avramidou and ceramics by Will Martin.